Blucurrent fish in collaboration with world renown Mag’s kitchen winner of 21 travellers choice award is showing you how to pan fry a perfect Barramundi. …
BluCurrent’s Barramundi came as whole fish gilled, gutted and descaled. The fish is harvested in the morning and being delivered as soon as possible, so …
This sweet and sour fish dish is that simple and yet gastronomically satisfying. The sweet and sour gravy goes so well with rice. INGREDIENTS * …
Sambal is a traditional Malay hot chili, and the banana gives the red snapper a light aromatic smoked when you cook them together. Ingredients * …
Steam fish in the Teochew way. A Teochew styled steamed fish usually use a whole fish, and with salted vegetables and salted plums. The dish …
Prep 10 minutes: add olive oil/oregano/thyme all over fish and fresh herbs in the belly. 2 egg whites whip up, add 1.5 Kg of salt. …
If you are interested in working with or for BluCurrent and would like to get in touch, simply submit your details below so that our team can contact you and arrange a catchup call.
